Avo-Edamame Hummus.
Protein packed and delicious. This is something I make to go right along with my mediterranean style spread. Falafel, pita, stuffed grape leaves, and this finisher.
Avo-Edamame Hummus.
Ingredients:
- 2 cups edamame
- 1 avocado
- 2 garlic cloves
- 1/4 cup fresh chopped cilantro
- 1/4 cup almond milk
- 3 tsp of sesame oil
- 1/2 tsp garlic powder
- 1 tsp paprika (and a little to top with)
Instructions:
Prepare edamame (I prefer steamed).
Toss all ingredients into food processor or nutribullet and process until it reaches preferred hummus texture. I like a thicker/chunkier hummus to I process it until its just about that and then stir briskly with a spoon.
Top with a little smoked paprika and sesame seed oil. ENJOY.
